This is going to cook up super fast. So it’s good to have everything prepped like we have above. Get your pan nice and hot with what oil you are using. Add in your white & red onions. Then the garlic and thai Chilis. Stir about 2 minutes on a medium heat. Then we added carrots and sliced jalapenos. Cook for another 2 minutes. Then pour in your bottled sauce, chopped steak, cilantro and green onions. Stir well to combine.
Boil up your noodles as per your instructions say on the package. Once noodles is cooked , drain well, then we like to rinse the noodles under the cold water. But it’s not necessary. Pour noodles over sauce and mix well. Coating all noodles.
Lucky finally getting his Tbone, looks more like an Ibone to me hehehe
Pour into a big plate, squeeze a bunch of lime on, top with crushed nuts and a few fresh jalapenos and dig in, cause there isn’t going to be any left soon.