Peach & Mixed Berry Pie
1 1/2CUPS mixed frozen berries
1CUP white sugar
1/2TSP ground cinnamon
1/4TSP ground nutmeg
1TBSP lemon juice
1TBSP vanilla extract
1/2CUP all purpose flour
1 1/2TSP unsalted butter
1 egg beaten
Preheat the oven to 350 F.
I used a cast iron oval pan and a small cast iron frying pan. You can use a couple small pie pans. Add your pie crust. Set to the side.
In a large mixing bowl add in the peaches, sugar, vanilla, lemon juice, cinnamon & nutmeg. Stir well. I then threw in 1 1/2CUPS of mixed frozen berries.
Sprinkle in the all purpose flour, and fold the ingredients until everything is well combined.
Toss in the butter or margarine and fold the ingredients.
Top off with the remaining crust. You can leave the crust whole or do a lattice topping!
Bake the pie in the oven for 50-55 minutes.
Excellent with a little scoop of ice cream.
I hope you enjoy it as much as we do.
