Amanda and Tim

Potato & Leek Soup

Leave a Comment / Soups / By / February 9, 2020
Potato & Leek Soup » RecipeCollage.com » January 22, 2025

3 large leeks, cleaned very well, chopped
3 cloves garlic
4-6 large potatoes, roughly chopped
8 cups chicken or vegetable broth
1 onion
2 bay leaves
3 sprigs fresh thyme or dried
1 teaspoon salt
1/4 teaspoon ground black pepper
1 cup half & half
Half cup grated cheese I used provolone
Potato & Leek Soup » RecipeCollage.com » January 22, 2025
I throw everything in a dutch oven but the milk & cheese. Bring to boil, slightly cover, light boil til everything is softened.
Potato & Leek Soup » RecipeCollage.com » January 22, 2025
I take my emersion blender and blend it all including bay leaves. Once blended nicely I add the cream (or half & half), and stir in the cheese.
Potato & Leek Soup » RecipeCollage.com » January 22, 2025
My family loves this soup!
We have the PC Choice brand but this one is just as good.

Almond Chocolate Peanut Butter Balls

Leave a Comment / Desserts / By / January 18, 2020
Almond Chocolate Peanut Butter Balls » RecipeCollage.com » January 22, 2025
2CUPS peanut butter
1 1/2CUPS confectioner’s sugar
4TBSP butter softened
1/2TSP vanilla extract
1/4TSP salt
1CUP rice krispies
22 Hershey’s almond chocolate bar (Halloween size)
1TSP vegetable oil
Almond Chocolate Peanut Butter Balls » RecipeCollage.com » January 22, 2025
Take the first 5 ingredients and mix together well. Once mixed, mix in the rice krispies in. Make balls with the dough. I like to throw outside for a few minutes to harden them up. But you can put them on fridge or freezer til chocolate is ready. I find they work best in the chocolate when cold.
Almond Chocolate Peanut Butter Balls » RecipeCollage.com » January 22, 2025
I made a double broiler for the chocolate and oil. I use a fork to turn the balls in the chocolate and to take them out. Lay out separate on non stick sheet. Let chocolate harden. These never last, I always make double batch.
Almond Chocolate Peanut Butter Balls » RecipeCollage.com » January 22, 2025
Were working with chocolate today

Chowmein Clusters

Leave a Comment / Desserts / By / January 18, 2020
Chowmein Clusters » RecipeCollage.com » January 22, 2025
1/2CUP semisweet chocolate chips
1/2CUP butterscotch chips
1CUP chow mein noodles
1/2CUP salted peanuts
Chowmein Clusters » RecipeCollage.com » January 22, 2025
Mix the chowmein, marshmallows, & peanuts in bowl. Over double broiler. Melt chocolate and butterscotch chips.
Chowmein Clusters » RecipeCollage.com » January 22, 2025
Once melted mix chocolate mixture over chowmein.
Chowmein Clusters » RecipeCollage.com » January 22, 2025
Drop by Tablespoons onto a non stick sheet.
Chowmein Clusters » RecipeCollage.com » January 22, 2025
Wait til chocolate hardens, then dig in
Chowmein Clusters » RecipeCollage.com » January 22, 2025
Working with lots of chocolate today!

Sandwich Cookies

Leave a Comment / Desserts / By / January 18, 2020
Sandwich Cookies » RecipeCollage.com » January 22, 2025
I like taking simple vanilla cookies. Any brand will do. Fill with icing to make sandwiches. We dunk in chocolate and decorate with more icing.
Sandwich Cookies » RecipeCollage.com » January 22, 2025
Another simple, cheap & fun thing to do with the kiddos.
Let chocolate harden and enjoy!
Sandwich Cookies » RecipeCollage.com » January 22, 2025
Sandwich Cookies » RecipeCollage.com » January 22, 2025
Worked with chocolate today!

Chocolate covered marshmallows

Leave a Comment / Desserts / By / January 18, 2020
Chocolate covered marshmallows » RecipeCollage.com » January 22, 2025
I do a double boiler. Add some chocolate and a tad bit of oil. Semi sweet chocolate is best but you can use any. Melt. I use a fork to turn marshmallows around in the chocolate and to take out. I sprinkle a little bit of Christmas sprinkles on top.
Chocolate covered marshmallows » RecipeCollage.com » January 22, 2025
I use non stick sheets, silicone works and or parchment paper. Let chocolate harden.
Chocolate covered marshmallows » RecipeCollage.com » January 22, 2025
Everyone always goes back for a second! Simple, cheap and just tastes great.
We always make around Christmas.
Chocolate covered marshmallows » RecipeCollage.com » January 22, 2025
Worked with chocolate today