Chicken wings, Shanghai Noodles, & Mushroom egg drop soup

Chicken wings, Shanghai Noodles, & Mushroom egg drop soup » RecipeCollage.com » July 4, 2024
Marinated chicken wings in a bottled teriyaki sauce, fresh cut garlic, ginger, & chilis. I like to use large freezer bag. Put in fridge and marinate atleast 3 hours. Then put out on my cast iron pizza pan
Baked 400 about 40 minutes. Turning half way through.
Chicken wings, Shanghai Noodles, & Mushroom egg drop soup » RecipeCollage.com » July 4, 2024
Cook veggies in sesame oil til tender add chowmein sauce and stir in noodles. Combined. And cook for a few minutes. Served with mushroom egg drop soup.
Love our cast iron pizza pan!Love our cast iron wok

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