Marinated chicken wings in a bottled teriyaki sauce, fresh cut garlic, ginger, & chilis. I like to use large freezer bag. Put in fridge and marinate atleast 3 hours. Then put out on my cast iron pizza pan Baked 400 about 40 minutes. Turning half way through.Cook veggies in sesame oil til tender add chowmein sauce and stir in noodles. Combined. And cook for a few minutes. Served with mushroom egg drop soup.
Love our cast iron pizza pan!Love our cast iron wok