3TBSP chopped fresh cilantro
3-5 garlic cloves, minced
1 inch ginger minced
2TBSP piri-piri sauce/spice or other hot pepper sauce
2TBSP fresh lemon juice, bottled is fine
1 large onion sliced
1/2CUP water
Whole chicken cut in half or in pieces
Salt/pepper
When we buy our chicken in bulk we like to freeze a bunch in there sauces we will make with them.
I add all of the above to a freezer bag minus the butter, mix well. And freeze til I need.
