2 1/4CUPS all purpose flour 1CUP granulated sugar 1/2TSP kosher salt 1CUP butter or margarine, room temperature 1 egg 1/2TSP vanilla extract 1/3CUP each strawberry & raspberry jam mixed togetherPreheat oven to 350°F. Coat a 9×9 pan with nonstick spray. Set aside. I was making it extra special for Tim today hehe so I molded the dough into a heart shape on my cast iron pizza pan. In a large bowl mix together flour, sugar, and salt. Add in the egg, butter, and vanilla combine, I use my hands until the dough comes together.
Divide the dough in half and press one half into the bottom of the prepared pan. Spread the raspberry strawberry jam on top.
You can crumble the remaining dough onto of the jam or use small cookie cutters and make shapes with the dough like I did. I love cooking with my cast iron pans!
Bake for 40 minutes until lightly browned. Allow to cool completely
I wanted to make sure the heart stayed in its shape. So I put foil all around it when it cooked. I don’t think it was needed though.
Once cooked they should be able to be taken out of pan quite easily. Made it extra special for my hubby and made a T (for his name Tim haha), he loved it! Great recipe.Love our cornbread pan!Love this cast iron pizza pan! It’s a beast and it gets used for a ton of things!
