Seafood & Noodles

Seafood & Noodles » RecipeCollage.com » June 28, 2024
We love jazzing up regular ol noodles. Anyone else do that? Great way to use up whatever left over veggies you have in the fridge as well. Really anything goes in here from your favorite type of noodle soup to veggies to your protien. Everytime we make this, it is literally never the same.
Today we are using a Lucky Me brand of noodles
Chili & Lime Flavour noodles X2 or more depending on how many noodles you like to eat. This feeds atleast four people.
Pound of fresh clam
Crab legs
Prawns 10-15
Mushrooms of your choice, we used two different kinds
2 Serrano peppers sliced
1 jalapeno sliced
Thai Chilis diced
Green onion cut in 1″ pieces
Bunch of garlic and ginger cut and or minced. We like bigger chunks, so we don’t cut up as much
Sliced limes
2TBSP Homemade garlic chili oil
1TBSP Garlic butter or oil of your choice
1TBSP each fish sauce & soya sauce
2TBSP cornstarch
Really anything goes here you can omit what you don’t want, add what you like. Make your noodles how you like.

Leave a Comment

Your email address will not be published. Required fields are marked *