It’s pretty simple and look how pretty they look with their tops.
My stuffing is
2TBSP cream cheese
6TBSP of 2-3 kinds of your favorite cheese
For me, these are best with a variety on cheeses.
I’m not much of a just cream cheese filler, I just want a little so it combines the other cheeses well.
My spices I add to cheese mixture always varies. I say use your favorite. I like garlic, onion, Italian, crushed chilis, really anything can go!
Cheese, Bacon & heat what else could one want?! Haha
We eat a lot of jalapenos. I buy a huge bag (about 22) at grocery store every 2 weeks.
