Chocolate

Fruity Bran Loaf

Leave a Comment / Breads / By / February 7, 2020
  • Fruity Bran Loaf » RecipeCollage.com » November 22, 2024
  • Fruity Bran Loaf » RecipeCollage.com » November 22, 2024
1 1/2CUPS all bran cereal
1/2CUP sugar
1CUP Raisins
1/2CUP dehydrated blueberries (or other dried fruits)
1 1/2CUPS mik
1 1/2CUPS All Purpose Flour
1TSP Baking Powder
1CUP chocolate we used left over Christmas Chocolates
Add the All Bran, sugar and raisins/blueberries into a mixing bowl. Add the milk and mix well.
  • Fruity Bran Loaf » RecipeCollage.com » November 22, 2024
  • Fruity Bran Loaf » RecipeCollage.com » November 22, 2024
Leave to soak for 1 hour
Preheat oven to 350F
Line or grease a loaf pan.
  • Fruity Bran Loaf » RecipeCollage.com » November 22, 2024
  • Fruity Bran Loaf » RecipeCollage.com » November 22, 2024
Add the flour and fold into the soaked ingredients. Add in your chocolate, mix.
  • Fruity Bran Loaf » RecipeCollage.com » November 22, 2024
  • Fruity Bran Loaf » RecipeCollage.com » November 22, 2024
Pour into the loaf tin and even out.
  • Fruity Bran Loaf » RecipeCollage.com » November 22, 2024
  • Fruity Bran Loaf » RecipeCollage.com » November 22, 2024
Bake for 50-60 minutes, or until a toothpick comes out clean.
I doubled this recipe, one loaf for the freezer. Packed full of fibre and tastes great!

Double Chocolate Muffins

Leave a Comment / Desserts / By / February 9, 2020
Double Chocolate Muffins » RecipeCollage.com » November 22, 2024
Dry ingredients:
2CUPS all purpose flour
3/4CUP cocoa powder
1TBSP baking powder
1/2TSP baking soda
1/2TSP sea salt
1 1/2CUPS sugar
Wet ingredients:
2 large eggs
8TBSP coconut oil is what we used or butter/margarine, melted
1CUP almond milk is what I used, any milk works.
1TBSP vanilla extract
Chocolate:
1CUP + chocolate chunks or chocolate chips. I used a Belgium Chocolate Snowman chopped up lol
  • Double Chocolate Muffins » RecipeCollage.com » November 22, 2024
  • Double Chocolate Muffins » RecipeCollage.com » November 22, 2024
Mix all the dry ingredients together, then add in the wet ingredients. Stir, mix until well incorporated.
  • Double Chocolate Muffins » RecipeCollage.com » November 22, 2024
  • Double Chocolate Muffins » RecipeCollage.com » November 22, 2024
Stir in your chocolate. Spray your muffin tin or line with muffin cups. I use my Cast Iron Oyster Pan and My cast Iron cornbread pan for this. Love cast iron!
Double Chocolate Muffins » RecipeCollage.com » November 22, 2024
Bake 400F about 20minutes. Til toothpick comes out clean.
Double Chocolate Muffins » RecipeCollage.com » November 22, 2024
Let cool, remove from pan! I dug in before I could take picture lol
Love, love, this cast iron oyster pan!Love, love this cornbread pan too

Chocolate Cake

Leave a Comment / Desserts / By / January 18, 2020
Chocolate Cake » RecipeCollage.com » November 22, 2024
This cake is so delicious. It’s moist and tastes great! If your looking for a cake to try out, this should be one of them.
1/2CUP sour cream
1CUP buttermilk or mik
3 large eggs
1 1/2CUP strong hot coffee or sub milk or water
3/4CUP vegetable oil
1TBSP vanilla extract
3CUP all-purpose flour
2 2/3CUP granulated sugar
1/2CUP cocoa powder
1 1/2TSP baking powder
1TBSP baking soda
1TSP kosher salt

Spray 3 eight inch cake pans (really should use these pans, I used loaf pans as I had a certain plate I wanted to use).
Put dry ingredients into the bowl and whisk to combine.
Add the wet ingredients into a large bowl and whisk together.
Chocolate Cake » RecipeCollage.com » November 22, 2024
Add the wet ingredients the dry ingredients. Whisk to combine then mix for two minutes.
Chocolate Cake » RecipeCollage.com » November 22, 2024
Put batter evenly in the three pans and bake for about 35-40 minutes at 350F (176C) or until a toothpick inserted in the center comes out clean.
Chocolate Cake » RecipeCollage.com » November 22, 2024
Allow time to cool for 10 minutes then invert onto wire racks to cool fully.
Chocolate Cake » RecipeCollage.com » November 22, 2024

Almond Chocolate Peanut Butter Balls

Leave a Comment / Desserts / By / January 18, 2020
Almond Chocolate Peanut Butter Balls » RecipeCollage.com » November 22, 2024
2CUPS peanut butter
1 1/2CUPS confectioner’s sugar
4TBSP butter softened
1/2TSP vanilla extract
1/4TSP salt
1CUP rice krispies
22 Hershey’s almond chocolate bar (Halloween size)
1TSP vegetable oil
Almond Chocolate Peanut Butter Balls » RecipeCollage.com » November 22, 2024
Take the first 5 ingredients and mix together well. Once mixed, mix in the rice krispies in. Make balls with the dough. I like to throw outside for a few minutes to harden them up. But you can put them on fridge or freezer til chocolate is ready. I find they work best in the chocolate when cold.
Almond Chocolate Peanut Butter Balls » RecipeCollage.com » November 22, 2024
I made a double broiler for the chocolate and oil. I use a fork to turn the balls in the chocolate and to take them out. Lay out separate on non stick sheet. Let chocolate harden. These never last, I always make double batch.
Almond Chocolate Peanut Butter Balls » RecipeCollage.com » November 22, 2024
Were working with chocolate today

Chowmein Clusters

Leave a Comment / Desserts / By / January 18, 2020
Chowmein Clusters » RecipeCollage.com » November 22, 2024
1/2CUP semisweet chocolate chips
1/2CUP butterscotch chips
1CUP chow mein noodles
1/2CUP salted peanuts
Chowmein Clusters » RecipeCollage.com » November 22, 2024
Mix the chowmein, marshmallows, & peanuts in bowl. Over double broiler. Melt chocolate and butterscotch chips.
Chowmein Clusters » RecipeCollage.com » November 22, 2024
Once melted mix chocolate mixture over chowmein.
Chowmein Clusters » RecipeCollage.com » November 22, 2024
Drop by Tablespoons onto a non stick sheet.
Chowmein Clusters » RecipeCollage.com » November 22, 2024
Wait til chocolate hardens, then dig in
Chowmein Clusters » RecipeCollage.com » November 22, 2024
Working with lots of chocolate today!