Garlic

Sausage with Pitas

Leave a Comment / Pork / By Amanda and Tim / January 5, 2020 February 10, 2020

Sausage with Pitas » RecipeCollage.com » February 20, 2025 — Little twist on Pork Souvlaki. Done with Sausages.
Sausages of your choice. I used Brats. Pan fried with onions, garlic, salt, pepper, oregano & lemon juice.

Sausage with Pitas » RecipeCollage.com » February 20, 2025 — Once sausages are browned, take out of pan. Cut up, return to pan.

Sausage with Pitas » RecipeCollage.com » February 20, 2025 — Add cut tomatoes or baby tomates. And a handful of cilantro. Mix

Sausage with Pitas » RecipeCollage.com » February 20, 2025 — Remove from heat

Sausage with Pitas » RecipeCollage.com » February 20, 2025 — I used whole wheat pitas. I put some herbs & garlic cream cheese on them and some garlic hummus.

Sausage with Pitas » RecipeCollage.com » February 20, 2025 — Wrap up with a scoop of filling! Kids and hubby loved them. I would of used some sort of lettuce also but I was out!

Love lodge! This is our everyday user.

Garlic Chili sauce

Leave a Comment / Every Day Recipes / By Amanda and Tim / January 2, 2020 January 2, 2020

Garlic Chili sauce » RecipeCollage.com » February 20, 2025 — I can’t really give a recipe for this. Cause I’ve never used one. I go by taste.

Garlic Chili sauce » RecipeCollage.com » February 20, 2025 — But the main ingredients I use are. Lots of green & red Chilis, big chunk of ginger, lots of garlic, & lots of green onions small.
Cup soya
TBSP sesame oil
1/2CUPSugar
1/3CUP Rice vinegar ( this changes for me. I like to use sherry, or red or white wine vinegar also whatever I happen to have on hand)

Garlic Chili sauce » RecipeCollage.com » February 20, 2025 — Chop everything up nicely. I put sesame seeds in this batch but I don’t normally do that. I usually just add some to recipe when cooking.
You really can’t go wrong with ingredients. You will get to a great flavour with all this freshness. You’ll know if you need more sugar and or garlic or heat.
This last for a couple weeks in our fridge and I use 2-3TBSP for recipes either to cook with, marinate, or its excellent just as is, as a dipping sauce

Garlic Chili sauce » RecipeCollage.com » February 20, 2025 — I squeeze almost a whole lime in. If I don’t have lime, I use lemon.
This sauce is a big hit in our family everyone loves it.

Chili Pepper Shrimp Skewer

Leave a Comment / Snacks / By Amanda and Tim / January 2, 2020 February 10, 2020

Chili Pepper Shrimp Skewer » RecipeCollage.com » February 20, 2025 — We like spice. We eat a lot of spice. These can totally be done without the Chilis but we prefer everything.
Prawns
Inch long green onions
Sliced mushrooms
Thai Chilis with stem removed
These were done small, as an appetizer for Christmas Eve snacks.

Chili Pepper Shrimp Skewer » RecipeCollage.com » February 20, 2025 — Add everything in bowl, plus add some garlic & sesame seeds.
1TSP each Hoisin, brown sugar, oyster sauce, soya & sesame oil. Mix well. Refrigerate for a couple hours.

Chili Pepper Shrimp Skewer » RecipeCollage.com » February 20, 2025 — Get your bowl out and skewer them up. We like to put one piece of each one on.

Chili Pepper Shrimp Skewer » RecipeCollage.com » February 20, 2025 — Grill with a little bit of Vegetable oil high heat couple minutes per side

Chili Pepper Shrimp Skewer » RecipeCollage.com » February 20, 2025 — We eat the whole skewer at once the flavours of all four are just great together. I made these for Christmas Eve snacks along with a bunch of other stuff.

Chili Pepper Shrimp Skewer » RecipeCollage.com » February 20, 2025 — We eat the whole skewer at once the flavours of all four are just great together. I made these for Christmas Eve snacks along with a bunch of other stuff.

We love this!

Chili Pepper Spareribs

Leave a Comment / Pork / By Amanda and Tim / December 23, 2019 February 10, 2020

Chili Pepper Spareribs » RecipeCollage.com » February 20, 2025 — This is my take on one of my favorite childhood dishes from my favorite restaurant, House of Lam in Moncton, New Brunswick!

Chili Pepper Spareribs » RecipeCollage.com » February 20, 2025 — Pork ribs
Soya sauce
fresh ginger & garlic
Onion & Peppers
Thai chilis
Salt/pepper

Chili Pepper Spareribs » RecipeCollage.com » February 20, 2025 — I cook them a tad first with salt/pepper with big chunks of ginger and soya sauce. I then add the onions and garlic. Cook for a bit longer.

Chili Pepper Spareribs » RecipeCollage.com » February 20, 2025 — Then they go in oven at 450. Turning them frequently. I add peppers just before done. Maybe last 10 minutes in oven. Cook rib dish til nicely browned.
Dig in, these are awesome!

Chili Pepper Spareribs » RecipeCollage.com » February 20, 2025 — Then they go in oven at 450. Turning them frequently. I add peppers just before done. Maybe last 10 minutes in oven. Cook rib dish til nicely browned.
Dig in, these are awesome!

Cajun shrimp

Leave a Comment / Seafood / By Amanda and Tim / December 17, 2019 January 19, 2020

Cajun shrimp » RecipeCollage.com » February 20, 2025 — Late night snack for hubby and I. Cast iron works in bed too right? Haha

Cajun shrimp » RecipeCollage.com » February 20, 2025 — Prawns with Cajun spice. Pan fried with olive oil til cooked. I squeezed some lime juice on. Served with thinly sliced baguettes.